BAKED BEANS IN TOMATO SAUCE

Opening: Open top or Easy Open. This product consists of sponged and blanched Tondini beans, immersed in tomato sauce. The beans are preserved in cans, hermetically closed and treated with suitable heat treatment. Ingredients: Beans, water, tomato sauce, salt.
Harvest and manifacturing: In order to guarantee to the final consumer safe products with high nutritional values, the company has stated that pod harvest should be made only at complete ripening and that the manufacturing should begin straight after harvest, checking all the process phases.
Quality: SanPaolina's pulses should belong to 1st category and should be intact and sane, (i.e. without break and  parasitic attack) clean (i.e. without traces of ground, dust, insecticide and any other impurity, not wet or excessively moist) not withered, but with typical colour, taste and smell.
Seeds should reach their ordinary growth with typical shape, size and colour, distinctive of the variety.
The final product is a mix of white beans with a rich, smooth, brilliant and red tomato sauce. Beans are whole, with a slightly consistency and compact. The sauce is rich, homogeneous and tasty, with a sweet note of fresh tomato.  
Ogm Presence: SanPaolina’s products do not contain OGM material
Shelf life: 3 years at room temperature